Indulgent yet simple dessert, perfect for impressing your valentine!
This makes a great main course served with some additional veggie. Tenderstem broccoli would be lovely. Instead of using cress in this recipe, I decided to use Red Amaranth leaves and their beautiful pom-poms to serve. The lovely edible flowers and leaves were from Nurtured in Norfolk. This dish was designed as part of a…
The prettiest hummus you will ever see! This is incredibly easy, healthy and tasty.
Wholefood, plant based and no nonsense goodness that will fill you up and nourish you too.
Serves: 6 Time: around 45 minutes This chilli is very versatile and so easy to make using only one pot so light on the washing up too. The recipe makes 6 portions and it is suitable for home freezing and reheating in a microwave. You can serve with rice, as a topping for a jacket…
This is an amazingly tasty cookie recipe but the magic is the fact you can freeze the dough and have fresh home made cookies ANY time
This is an easy versatile dip that takes only a few minutes to make. It is completely oil free, high in protein and really tasty.
Rich, creamy avocado with a light crispy batter. Serve with sweet chili for a perfect appetizer or light bite.
Perfect on-the-go breakfast with an impressive 13g of protein, low in fat and tasty as hell.
Hearty warming soup with fresh vibrant flavours that takes 30 minutes or less to prepare.
Ready in less than 30 minutes, a perfect light lunch or starter.
Easy Thai Yellow Curry that is naturally vegan, bursting with flavour and ready in 30 minutes.
The combination of fresh flavors in this classic guacamole takes less than 10 minutes.
A beautiful stack of fluffy pancakes in a few minutes with four ingredients
A quick bowl of satisfying goodness and fresh flavours.
The perfect weekend brunch option! Storecupboard staples make this tasty, simple low fat dish.
A simple tweak changes up this simple tomato sauce and adds a luxuriant creaminess to an easy mid week meal.
Chunky guacamole sandwiched between spicy bean burgers makes a beautifully textured treat
This is a very basic cracker recipe. They are visually interesting a take only a few minute to make. They were made to be served with beetroot hummus as part of a valentines themed menu. Makes about 15 crackers depending on size Ingredients 100g wholewheat flour (plain flour if you don’t want the speckled effect)…
A spicy, hearty one pot dish. Perfect for batch cooking.
A simple and healthy alternative to sour cream.
Huge flavour and simple ingredients.