Cooking is becoming something my toddler is increasingly interested in. It makes dinner times more fun when we can cook together. My little sous chef has a penchant for sweet treats and being loaded with oats, these aren’t the worst thing he can eat. I think I need to look at reducing the sugar content-…
Roasted sweet potato and garlic soup
Serves 4 45 minutes to make (30 mins of roasting the veg). While I’m making this soup, we are currently in the midst of the COVID-19 outbreak here in the UK. We have been in lockdown for just over 3 weeks. My weekly shopping trip was planned for tomorrow however my husband came home from…
Tomato & Basil Salad
Day 1 of Corona Virus self-isolation and I have a LOT of tomatoes in the fridge. Luckily, I also have a bunch of fresh basil and some other pantry staples. So, with my new found time, I thought I’d create a super simple, bright, fresh & zingy tomato and basil salad to boost immunity &…
Mexican Society of Chinatown – Adelaide
It was hearty and warm and delicious and comfort food, just like pasta is, but Mexicano inspired, fabs!
Berry Good Porridge
This wholesome morning belly-warmer is like a berry big hug!
Katie’s Kickass Smoothie
From bed to blender, this breakfast smoothie will wake you up and keep you full until lunchtime!
Tabbouleh with a twist
Spring is in the air and this tabbouleh has a bit of twist. I use a blend of quinoa and bulgur wheat cooked in turmeric to give this beautiful golden colour. Great for batch cooking, this can be enjoyed for around 3 days after cooking.
Fabulous Fig Feta Flatbread
This creation came about after a Fignick (fig + picnic, get it?) at a winery in the Adelaide Hills, Australia!
Eating out – Australia
Katie will be adding more and more Australian food reviews so make sure you never miss a post and get yourself subscribed. Review- The Apothecary 1878
The Apothecary 1878
The chef demonstrates insight into vegan wants and frustrations, through which he has choreographed a really excellent menu. https://theapothecary1878.com.au/ Vegans, behold… My husband and two friends went to Apothecary one Friday night to celebrate my and my friend’s new jobs..My friend is also gluten free, so we gave them a fair challenge, especially as we…